
It is Jiyugaoka Manpuku.
The outside is fragrant and the inside is moist.
The unique flavors of this season are combined in a single piece.
Hiroshima oyster and leek pancake.
Hiroshima oysters with a rich filling are used in this dish and grilled with chives.
The rich flavor of the oyster rises gradually from the aroma of the grilled oyster.
First, take a bite without adding anything.
Next, contour with salt and finish with a little lemon.
Enjoy the change in flavor and serve warm.
It is a seasonal recommendation, chosen either in between barbecued meats or as a first dish.
To make a reservation, please click on the link in my profile.
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