It is Jiyugaoka Manpuku.
This is the season of deepening cold,
Seasonal vegetables, whose sweetness gradually increases, are served hot.
[Shimonita leeks baked with miso butter.
Thick and soft Shimonita leeks are steamed in foil to make them fluffy.
When the inside is cooked through, finish with a spoonful of miso butter.
The melting sweetness of the leeks is combined with the savory flavor of the rich miso,
This dish is perfect for a cold night and is full of nourishment.
The aroma that rises the moment the package is opened is one of the pleasures of this dish.
Please enjoy it while it is still warm between barbeques.
To make a reservation, please click on the link in my profile.
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